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funfetti chewy cake mix bars

Funfetti Chocolate Chip Cake Mix Bars

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 25 minutes
Servings: 15 servings
Calories: 314kcal
Author: Kara Jane @ I Scream for Buttercream
These funfetti chocolate chip cake mix bars are just about the easiest cake bars you could ever make. With only a few ingredients, these mix together really quickly and come out moist and chewy. Such a yummy, easy treat to make for the family.
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Ingredients

  • 1 box Vanilla cake mix ( or French vanilla or white cake mix)
  • 2 large eggs
  • 1/2 cup melted unsalted butter
  • 2 tsp vanilla extract
  • 1 cup mini semi-sweet chocolate chips
  • 2/3 cup rainbow jimmies (try to use the jimmies as the round sprinkles can bleed color into your bars)

Instructions

  • Preheat the oven to 350 degrees. Spray a 13x9 inch glass pan very well with a non-stick spray.
  • In a large mixing bowl, add the cake mix, eggs, melted butter and vanilla. Mix well with an electric mixer.
  • Add in the mini chocolate chips and sprinkles and mix well with spoon or rubber spatula. Batter will be very thick.
  • Spread batter into prepared pan. Use a rubber spatula or spoon to press the batter evenly in the pan. (It helps to spray your spoon or spatula with non-stick spray, so it doesn't stick to the batter.)
  • Bake at 350 degrees for approximately 20-25 minutes until the edges are golden brown.
  • Cool the bars completely in the pan, on a cooling rack at room temperature. Make sure to let the bars cool completely before cutting, or you'll have a mess.

Notes

This cake will keep for almost a week covered well on the counter. It's not necessary to keep it refrigerated.
Nutritional values are an estimate.
Make sure to check out the TIPS & FAQs for this recipe in the blog post, which may answer questions about substitutions.
*This recipe card may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Nutrition

Calories: 314kcal | Carbohydrates: 43g | Protein: 3g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 39mg | Sodium: 250mg | Potassium: 119mg | Fiber: 2g | Sugar: 27g | Vitamin A: 229IU | Calcium: 90mg | Iron: 2mg