I LOVE a nice tall cake. It just looks elegant and stately. Can a cake look stately? Anyway, I’m a big fan of the tall cake, but there are a few tricks and tips to know about before you make one. You could have a disaster on your hands if not done correctly, so I…
Floral Initial Cake (Cream Tart Style)
Have you seen the cream tart cakes? A simple google search and it’ll bring up tons of them. They’re number or letter cakes and they are just beautiful. They’re actually not made of cake, but of a shortbread-like cookie. It’s layered with piped frosting and then topped with either piped flowers, real flowers, fruit, candy…
Rainbow Buttercream Cutouts
Sometimes you just want to make something cute and easy, but you don’t want to mess with fondant. These cute rainbow buttercream cutouts are the tasty and perfect way to embellish your cakes or cupcakes. Rainbow frosting is so fun and it’s really not hard to do. Get the look of fondant, but without all…
Easy Fondant Rose Without Tools
This easy fondant rose tutorial will show you step-by-step how to make fondant roses without cutters. Making sugar roses doesn’t have to be hard. If you’ve got a ton of roses to make, or maybe you just don’t want to spend hours making them, this easy fondant rose is the perfect solution. The only supply…
Common Cake Decorating Problems and How to Avoid Them
Don’t you hate it when you spend hours in the kitchen trying to make a cake masterpiece, only to look at it and think, “Why doesn’t my cake look like the picture?”, or “Why can’t I just get this thing to look right?” It’s frustrating…believe me, I know. So, that’s why today I’m talking about…