Don’t you hate it when you’re in the middle of baking a cake and find out you don’t have a specific ingredient? Well you don’t have to just give up. This post is all about cake baking substitutions plus there’s a free printable reference guide. So, I have done this myself countless times and wished…
How Much Cake Batter Do I Need Per Pan?
There are many ways to figure out how much cake batter you need for different sized cake pans plus there’re easier methods instead of just counting cups of batter. I get this question a lot: How do I figure out how much cake batter I need for a particular pan? It really can be tricky…
Salted Butter vs Unsalted Butter (Best butter for baking cakes)
It’s a common question in the baking world…what type of butter should I use when baking cakes? Here I share the differences in salted butter vs unsalted butter and what’s best to use for baking cakes. Do I use salted or unsalted butter in this cake recipe? I get this question, a lot. I try…
How to Store a Cake
There are many different ways to store a cake plus some simple steps you can take to make sure your cake stays fresh and tasting good. It might be confusing which method is best, but whether you want to save an entire cake or just a leftover slice, there are ways to keep it moist…
How to Bake a Cake from Scratch (a step-by-step guide)
Are you ready to try your hand at scratch cake baking? Don’t be intimidated. You can do it and you’ll be so proud of yourself when you do! This post is literally a step-by-step guide on how to bake a cake from scratch. I wanted to put together a step-by-step guide to baking a scratch…